For Sale NEW Imperial Range 36" Commercial Infra Red Gas Salamander Broiler Counter Top
QR Code Link to This Post
Priced $500 below online price.
The Imperial Salamander Broiler is perfect for preparing steaks, fish and lobster because the gas-fired 40,000 BTU/hr. infra-red burner provides instant, even heating throughout the 405 sq. in. broiler grid. A new protective burner screen helps prevent breakage. Two gas valves: one for the left side and one for the right side of the broiler provide cooking flexibility.
Gas-fired 40,000 BTU/hr. infra-red burner provides instant, even heating and features an adjustable gas valve
Two gas valve controls (ISB-36). One valve for each side provides cooking flexibility
Infra-Red burner has in colloy metal screen to protect from breakage (ISB-36)
Broiler grid is spring balanced and it raises and lowers with positive locking in four positions
Grid rack assembly rolls out a full 10" for easy loading and unloading
Large capacity broiler pan fits under the 405 sq. in. broiler grid.
The full width broiler pan can be easily removed for cleaning
Salamander Broiler unit mounts over all Imperial Restaurant Ranges and can be wall or counter mounted
AGA and CGA design certified and NSF listed
Manufacturer: Imperial Range Model: ISB-36 Weight: 210 lbs. Width: 36 in. x Depth: 18 in. x Height: 17 in.
See this and all of our equipment at LowCountry Restaurant Equipment, 110 Castle Rock Rd., Beaufort SC 29906. Open Monday through Friday, 10 AM to 5 PM. Over 7,000 square foot warehouse full of equipment and supplies